Scrambled eggs from free-range hens, cooked in butter with country ham, crispy hash browns, organic red peppers, onions, and jack cheese. For best results, pan-fry briefly after rehydrating to enhance the texture of the potatoes, if you are back country and no skillet, almost just as good straight out of the bag.
Naturally gluten-free and ready to enjoy.
Scrambled eggs from free-range hens, cooked in butter with country ham, crispy hash browns, organic red peppers, onions, and jack cheese. For best results, pan-fry briefly after rehydrating to enhance the texture of the potatoes, if you are back country and no skillet, almost just as good straight out of the bag.
Naturally gluten-free and ready to enjoy.